Shun Cutlery Sora Chef’s Knife 8”, Gyuto-Style Kitchen Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese , Professional Chef Knife, Black

$99.95

JAPANESE CHEF’S KNIFE: The Shun 8-inch Sora Chef’s Knife is perfect for preparing meat, vegetables, fruit and more! It’s THE must-have kitchen knife.
GYUTO-STYLE KNIFE: This Japanese kitchen knife is also called a gyuto. It is slightly less curved than a western chef’s knife with a gentle roll off the tip, cutting more food with less lifting of the blade.
HIGH-QUALITY CONSTRUCTION: The San Mai edge construction uses VG10 steel for a corrosion-resistant, razor-sharp cutting edge supported by 420J stainless steel on the blade upper.

Categories: , SKU: N/A

Description

This is the place to start your Shun Sora collection: The Sora chef’s knife. Of course you know it’s the essential kitchen knife. But what you might not know is that since the Sora line features traditional Japanese blade and handle shapes, in Japan, the Sora chef’s knife would be called a Gyuto. It’s used for all the same purposes as a chef’s knife—all-around food preparation. But the Sora chef’s has less curve than a western chef’s knife, which means it contacts the cutting board along more of its length, so more food is cut per slice. The Sora has a gentle roll off the tip compared to the large roll of a western style knife, so the Sora needs to be lifted less, making cutting more efficient. Once you try the Sora chef’s knife, you’ll wonder what you ever did without it. <The Shun Sora chef's knife is part of the exciting Shun Sora line that provides exceptional Handcrafted Shun quality at an amazing price. Sora uses Shun proprietary composite blade technology to bring together a VG10 San Mai cutting edge with a Japanese 420J stainless steel upper. This technology puts high-performance material exactly where it's needed the edge. The two blade sections are laser cut, then fit together like pieces of a Jigsaw puzzle. Braze welding permanently joins them. The attractive wavy pattern at the joint is based on traditional Japanese sword hamon lines. While Sora's blade shapes and handle design are traditional Japanese, the textured PP/TPE polymer blend handle material provides a contemporary look, secure grip and balance, and is easy to maintain.
The must-have kitchen knife – handcraft in Japan
Steel: proprietary composite blade technology; VG10 san Mai cutting core; Japanese 420J blade upper
VG10 is clad with one layer of stainless steel on each side to create the San Mai edge and provide stain resistance
Handle: traditional Japanese handle design in easy-care, textured PP/TPE blend
Hand wash only, blade length is 8 inches. Steels are permanently joined
Hand-sharpened 16 Degree, double-bevel blade (32 Degree comprehensive)

Additional information

Style Name

Bread, Chef, Honing Steel, Paring, Santoku, Utility

Size

3.5 Inch, 5.5 Inch Serrated, 5.5 Inch, H.G., 6 Inch, 6 Inch Ultimate, 7 Inch, H.G., 8 inch, 9 Inch

Brand

Aceshin, Shun

Color
Model

VB0706

Number Of Items

1

Package Quantity

1

Part Number

VB0706

UPC

087171042992

Reviews

There are no reviews yet.

Be the first to review “Shun Cutlery Sora Chef’s Knife 8”, Gyuto-Style Kitchen Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese , Professional Chef Knife, Black”

Your email address will not be published. Required fields are marked *

Post comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.