Description
When Opine set out to design the ultimate folding oyster knife, the storied French makers of knives and kitchen tools turned to the experts: oystermen on the country’s west coast. The resulting knife is perfect for cracking into fresh, briny oysters and shellfish. The bobbing wood handle, a deep rosy color, is naturally dense and water resistant. The stainless steel blade is short, strong, and blunted, providing leverage for cracking open shells. The folding design means that this tool can be tucked into a pocket, backpack, or picnic basket for safe and easy travel. Opine knives are designed to stand the test of time; some carry Opine knives handed down from parents and grandparents. Follow a few simple instructions to ensure your knife lasts for years to come. You should. . . Hand wash and dry While bobbing wood is naturally dense and water resistant, do not leave this knife submerged in water or damp conditions for extended periods of time The stainless steel blade and locking mechanism is resistant to corrosion and does not need special care You should NOT. . . Put your knife in the dishwasher Use bleach or chlorine to clean your knife Leave your knife in wet or damp conditions for extended periods of time Product Specifications: Blade length: 8. 5 cm/3. 35 inches Materials: Stainless steel blade, varnished bubinga wood handle Our No. 9 Oyster folding knife is made in Chambery, France.
This classic looking pocket knife is ideal for gently opening oysters and shellfish
The Stainless Virobloc safety ring has two sections, one fixed and one sliding for secure locking
Opinel’s stainless steel blades are made of Sandvik 12C27 modified stainless steel
Handle is made from hard Padouk wood, also known as New Guinea Rosewood
Opinel products are guaranteed under normal use and exchanged in case of manufacturing defects
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