This knife is a great multi-purpose tool that features a sharp edge which is meant to be used on most fruits, vegetables and meats. Mac knives are Known as some of the sharpest knives, They have razor-like edges for effortless slicing, they are hard so they stay sharp longer, One slice with MAC knives and you will experience for yourself a new definition of sharpness, nicely balanced and are a good value.
2mm Blade, rust-resistant, exceptionally sharp, made out of high carbon and keeps the edge for a long time
Pakka wood handle
Hand wash is recommended Not dishwasher safe
Made In Japan