Description
Joyce Chen J20-1140 Cast Iron Wok, 14-Inch, Metal
Traditional round-body wok design to stir-fry, steam or fry
Carbon steel body provides superior heat conduction and distributes heat evenly
Beautiful birchwood handle removable for easy storage
Additional easy-grab handle for maneuvering wok while cooking & serving
Care: Requires seasoning. Coated with a protective lacquer to be removed before first use
Wok Dimensions: 23.5″L (with handle) x 14″W x 5.5″H
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