Description
Product Description
Helen’s Asian Kitchen Premium Excalibur Non-Stick Wok is the perfect addition to cookware for healthy low-fat cooking, stir frying, stewing, sauteing, steaming, braising, and frying with less oil. Crafted from a sturdy 2-millimeter carbon steel with Excalibur nonstick coating, the premium non-stick performance offers quick food release, easy clean up without any elaborate seasoning needed. Heat distributes quickly so foods cook evenly. The stay-cool handle and helper handles are heat-resistant for comfortable use. Its sturdy riveted and flat-bottom design sits securely on any stovetop and works equally well with gas, electric, and induction. It also hangs for easy storage. Premium Excalibur nonstick is easy to use and clean. Simply wash in warm, soapy water and dry thoroughly. Only use non-scratch tools. Full use and care instructions are included along with a lifetime warranty against manufacturer’s defects in workmanship. Brought to you by HIC Harold Import Co.
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Designed by Helen Chen, daughter of renowned Chinese food pioneer Joyce Chen, the Asian Kitchen Excalibur line of cookware helps bring Asian cooking into the Western home. Crafted from durable carbon steel with a 2 mm thickness, the cookware combines rugged construction with convenient non-stick coating, so food cooks traditionally but cleans up quickly. Named for their premium 2-layer non-stick coating, Excalibur pans feature secure riveted handles made of stay-cool Bakelite. Perfect for the rapid heating conditions of searing and stir-frying, they are safe for use on gas, electric, and induction stovetops.
This Excalibur wok is a substantial cooking tool, suited to family-size meals and high-volume ingredients like greens. It features a flat bottom, steep sides, and a useful helper handle. Fitted with a hanging ring, it measures 14 inches in diameter and should be washed by hand for best results. A 12-inch version is also available. –Emily Bedard
Helen’s Asian Kitchen Excalibur Non-Stick Wok for healthy low-fat cooking, stir frying, stewing, sauteing, steaming, braising and frying with less oil
Made from 2-millimeter carbon steel and Premium Excalibur nonstick coating; stay-cool handle and helper handle; sturdy riveted design; hang to store
Nonstick carbon steel distributes heat to cook foods evenly and release them without sticking
Flat bottom design sits securely on any stovetop; works with gas, electric and induction; carbon steel is recyclable
No elaborate seasoning needed; hand wash in warm, soapy water; full instructions included; lifetime warranty against manufacturer’s defects
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