Camp Chef 12 Qt Seasoned Cast Iron Dutch Oven

Description

Cast iron Dutch ovens are known for making some of the most delicious meals, from slow roasted meats to your favorite fruit cobbler. When cooking with this deluxe 11 7/8 quart, 14” Dutch oven your menu will expand because the lid doubles as a full size skillet. Simply turn the lid over to cook eggs, bacon or pancakes, then replace the lid and start cooking your favorite potatoes for the next meal. This commemorative edition features a beautiful scene from Grand Canyon National Park.

Features:

True Seasoned Finish cast iron Dutch oven
Built-in thermometer notch
Convenient loop handle on lid
11 7/8 Qt oven for the largest of recipes
Lid with legs can be used as a skillet/griddle
Dutch Oven Lid Lifter INCLUDED – lifts lid and bail (Model 400035)
Includes Dutch Oven starter booklet with seasoning tips

Specifications:

Lid Volume: 2 3/4 Qt.
Lid Depth: 1 7/8″
Base Volume: 9 1/8 Qt.
Base Depth: 5″
Base Inside Diameter: 13″
Base Outside Diameter: 13 3/4″
Weight: 28 lbs.
Serves: 16-20
Grand Canyon National Park Commemorative Edition
True Seasoned Finish cast iron Dutch oven with Built-in thermometer notch
Lid with legs can be used as a skillet/griddle
Dutch Oven Lid Lifter INCLUDED – lifts lid and bail (Model 400035) and Includes Dutch Oven starter booklet with seasoning tips
Total Volume: 11 7/8 Qt